Just a post to share various local beer news and happenings in Northern New Jersey and the Tri-State Region this month.
Boaks Beer Launched
Cheers and best of luck to a great homebrewer who has now gone pro! Brian Boak, award-winning homebrewer and president of my local homebrew club (http://www.jerseybrewers.com/), has now launched his own line of commercially-produced specialty craft beer under the label Boaks Beer (http://www.boaksbeer.com/index.php).
His Monster Mash Russian Imperial Stout is now available in restaurants, bars and stores in New Jersey. While the Russian Imperial Stout style in general isn’t a favorite of mine, this one is a solidly good beer, and is opening to great reviews on beeradvocate (http://beeradvocate.com/beer/profile/16792/41239) and ratebeer (http://www.ratebeer.com/beer/boaks-monster-mash-imperial-stout/83776/)
Even more highly anticipated (in my opinion) is his Two Blind Monks Belgian-style Dubbel which should be available later this month. If it is anything like the subtley spiced, rich and malty homebrewed Dubbel that Brian has shared at our homebrew club meetings and at last Fall’s Brewtopia Fest in NYC, this is one well-worth seeking out.
We wish you all the best, and look forward to your future releases!
Still crazy after all these beers
Follow the link below to an article on the excellent Captain Lawrence Brewing Company and the state of homebrewing in Westchester County, New York: http://www.lohud.com/apps/pbcs.dll/article?AID=/20080305/LIFESTYLE01/803050302
The Beer Essentials
Follow the link below to an article on the Hudson Valley’s own Defiant Brewing and homebrew club the Ramapo Valley Ruffians: http://www.lohud.com/apps/pbcs.dll/article?AID=2008803050305
1st Manhattan Cask Ale Festival
Cask-beer afficianado and expert Alex Hall, recently featured in the New York Times (www.nytimes.com/2007/10/24/dining/24pour.html), is organizing Manhattan’s First Cask Ale Festival in conjunction with (and being held at) the Chelsea Brewing Company on March 28-30. For more information, and eye-popping list of breweries expected to be providing casks, visit:
It Must Be Spring…
if Maibock is now on tap! Ramstein, brewers of some excellent German-style lagers and wheat beers, will have the debut of this year’s Maibock (a traditional German hoppy sweet strong pale lager typically tapped in May) at their March Open House on Saturday, March 8th from 2 – 4 p.m. at the High Point Brewing Company in Butler, NJ. Their open house includes samples, a brewery tour, and the chance to purchase growler-fills of their draft-only beers (including their Maibock). Visit the brewery website at:
Out of Town Events: Philly Craft Beer Week
A celebration of the (self-proclaimed) America’s Best Beer-Drinking City, there are numerous events, tastings, tours, dinners and even a breakfast (ah, yes, “Wheat Beer! The Breakfast of Champions”). For more information, visit: